concept

About Maki Foods

Special Interview

Our Manufacturing Process

Orders and Ingredients

All orders and stock are managed using a computerized management system.

产品流程

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Heating and Mixing

Ingredients are evenly heated and mixed using a high-performance cooking mixer fitted with cutter blades.

Heating and Mixing

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Foreign Material Control and Sterilization

A magnetic mesh strainer is used to ensure no foreign materials contaminate the product. High temperature sterilization options are also available.

Foreign Material Control and Sterilization

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Filling and Packaging

Products are filled on a sanitary quantitative filling line, and can be packaged in individual, tandem, or perforated tandem pouches.

Filling and Packaging

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Delivery

The product is carefully packed and shipped to your door with our sincerest thanks.

Delivery